Interview About Entoveganism Josh Galt explains to L'Entomofago his views on Vegans and Entoveganism This interview was originally done by L’ENTOMOFAGO in Italy, and can be read in Italian here. For the 3,000 word expanded responses where Josh goes into much...
The Edible Insects Dilemma Novelty vs Nutrition, and why I support the "marketing companies" When I was in Mexico with Chef Melgarejo, in his presentation about entomofagia (edible insects and other arthropods) he talks about the phases of cultural adoption that...
Sustainability, Food Security, & Entomofagia in Mexico How my Entovegan diet helped me understand malnutrition in rural areas I’ve been in Mexico for a while now, and as I’ve mentioned previously it’s been a challenge to eat in a reasonably healthy...
I Stopped Eating Meat and Became An Entovegan My transition from meat-eater to veganism with an emtomophagy twist Originally published at EntoVegan.com I’ve always eaten meat. As an athlete, I thought I HAD to eat meat in order to get enough protein to fuel my...
